Time for Tea



There is something so comforting about teacakes. I like eating them for breakfast but they are really great at anytime. Today I decided to tackle the teacake recipe in my Paul Hollywood How to Bake book. 

I think this recipe is very timely. Today is rainy, damp and a bit chilly. The sun was here quite briefly today but the sky has been overcast and dull all day. The heavens opened just as my teacakes finished baking. Very timely for a nice cup of tea. 

It is also cozy and comforting because my home smells of baking, of cinnamon and warmth. I now know what to do on rainy days. Bake teacakes!

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